Perigord
Art-deco style with marvellous sea view and experiencing the royal atmosphere of times past.
The Artist
Delphine Boël: Bla bla du jourMenu Price
Price p.p. (dinner 4 courses, plate): 85 EUR
Price p.p. (dinner 4 courses, wine, plate): 110 EUR
Practical
Closing days: Sunday and Monday evening
Holidays: 5 till 9 January 2009
Specialties: fish dishes
Chef: Philip Vanbelle
